Thursday, February 21, 2013

Thursday Cooking Tip

Mushrooms should be wiped off with a damp cloth and not washed under the faucet since they are like sponges and will absorb the water.

**Also, I have to apologize for not having a post yesterday.  We were out of town all day with various appointments for our kids, and didn't get home until late.  But, I already have two recipes in the hopper for tomorrow - it's just deciding which one to use first:  Easy Cheese Sauce, that is very versatile, or Spicy Pineapple Shrimp with Rice Noodles.  Let's see if I can get some participation on this.  Post your commenst to let me know which recipe you would rather see.  Thanks and have a good night!**